Analysis Instrument

Mj-Iiia Series Double Head Gluten Tester

Zhejiang Top Cloud-Agri Technology Co., Ltd.
  • Element:Gluten
  • Display:Digital
  • Frequency:50±1HZ
  • Performance:Automation
  • Function:Storage
  • Weight:0-100Kg

Base Info

  • Model NO.:MJ-IIIA
  • Power Source:AC220V±22V
  • Customized:Non-Customized
  • Power:AC220V ±5%, 50Hz
  • Usage:Gluten Tester
  • Stirrer Rotation Speed:120 ±2r,Min
  • Delivery Time:in 7 Days After Payment
  • Transport Package:in Cartoon
  • Specification:ISO
  • Trademark:TOP
  • Origin:Zhejiang
  • HS Code:9031809090
  • Production Capacity:100PCS,Month

Description

Basic Info.

Model NO. MJ-IIIA Power Source AC220V±22V Customized Non-Customized Power AC220V ±5%, 50Hz Usage Gluten Tester Stirrer Rotation Speed 120 ±2r/Min Delivery Time in 7 Days After Payment Transport Package in Cartoon Specification ISO Trademark TOP Origin Zhejiang HS Code 9031809090 Production Capacity 100PCS/Month

Product Description

Name: Double End Gluten Tester

Model: MJ-IIIA/MJ-IIA


Introduction

MJ-III Double-head Gluten Tester contains the main machine, an MJZ Gluten index tester, and a dryer. It is a special instrument used for testing wet (dry) gluten content, gluten quantity (gluten index), and gluten water holdup. It applies to the food and flour processing department, grain and oil scientific research institution, grain storage department, and so on.

Specification

1. Stirrer rotational speed: 120± 2r/min
2. Centrifugal rotational speed: 6000± 5r/min
3. Centrifugal rotational time: 1min
4. Gluten content: The difference between the two test results is smaller than 1.0%
5. The gluten index: During the index between 70 and 100, two testing results are admissible error does not over 11 units; In the index below 70, two testing results are admissible error does not over 15 units.
6. Power resource: AC220V± 5% 50Hz
7. Size: 420× 330× 240mm
8. Weight: 20Kg

Gluten washing parts

Thin washing net size: 200 mesh
Thick washing net size: 26mesh
Washing cup inside diameter: 54mm
Washing sample size: 10 g
Scrub solution flow: 50~56ml/min
Dough making time: 1~99s (digitally adjustable)
Wash time: 1~9min (digitally adjustable)

Gluten centrifugal part

Motor speed: 6000± 5 r/min
Drainage foil whole diameter: 500μ M
Working time: 60s
Power: 25W
Dryer part:
Optimum working temperature: 100-180° C
Relative humidity: <90%
Power rating: 650W